(no subject)
Nov. 18th, 2007 09:00 pmThis may be the best dish I have ever made. Picture this:
Roasted butternut squash tortelli and proscuttio-wrapped chicken breasts, sauced with sage brown butter.
Gorgeously sweet--and slightly smokey--squash puree, wrapped around fresh pasta balanced by crisp salty proscuttio and juicy chicken, all married together by crisp slivers of sage.
Seriously good stuff. I just hope the photos turned out okay....
Roasted butternut squash tortelli and proscuttio-wrapped chicken breasts, sauced with sage brown butter.
Gorgeously sweet--and slightly smokey--squash puree, wrapped around fresh pasta balanced by crisp salty proscuttio and juicy chicken, all married together by crisp slivers of sage.
Seriously good stuff. I just hope the photos turned out okay....
no subject
Date: 2007-11-18 11:11 pm (UTC)no subject
Date: 2007-11-19 01:12 am (UTC)no subject
Date: 2007-11-19 01:22 am (UTC)